A different cut each month. Seconds every Saturday.

Settle in for Saturday lunch at Naldham Brasserie. Each month, we’ll put a different cut of beef on the menu, served with fries and salad. Come hungry and go back for more with 90 minutes of bottomless steak for $56 per person.

Saturdays, 11:30am–3pm
Naldham Brasserie main dining room