
WHAT’S ON
UPCOMING EVENTS

Prix Fixe Lunch Menu ~ The Brasserie
$49.00PP ~ TWO COURSES | $59.00PP ~ THREE COURSES
Available Monday to Thursday, 11:30am - 2:30pm. The easiest way to have a quick lunch without sacrificing deliciousness.
Bookings strongly encouraged.

Tea & Bubbles High Tea ~ The Brasserie
$65.00PP ~ HIGH TEA | $145.00PP ~ TAITTINGER PACKAGE
The ultimate way to spend your Saturday afternoon. Enjoy the cosy surrounds of Naldham with those nearest and dearest, with a selection of delicious savoury and sweet delights, all made and baked in-house by our pastry chefs.
Regardless of the occasion, Tea & Bubbles makes for a fabulous time.
Bookings must be made 48 hours in advance (please call the venue directly after this time to make a reservation).

The Naldham House Voyage
Embark on a progressive dining journey and step inside the iconic Naldham House to discover a dining experience like no other. With your exclusive Voyage Passport in hand, traverse the grand halls and hidden corners of this beautifully restored heritage space.

Truffle Dinner ~ The Fifty Six
Join The Fifty Six for a Decadent 5-Course Truffle Dinner - With our dear friend, Debs Oliver - Lady Truffle

2022 Torbreck RunRig Release
Join Torbreck’s Chief Winemaker Ian Hongell as we launch the new vintage releases of 2022 RunRig and 2022 Les Amis Grenache at our Annual RunRig Release Dinner.
Naldham House has designed a delicious menu showcasing classic dishes, perfectly paired with our new vintage Barossa wines.

Laphroaig Whisky Appreciation Night
Our first Whisky Appreciation night, with our friends at Laphroaig
Get your friends together and let Glenn Morgan from The Exchange acquaint you with Laphroaig’s most iconic expressions.

Yangarra 'Single Block' Release Dinner ~ Club Felix
Club Felix in Naldham House presents Yangarra ‘Single Block’ Release Dinner.
Celebrating the new vintage ‘Single Block’ release wines.
Peter Fraser has been the winemaker and driving force behind Yangarra Estate Vineyard since 2000. With a sensitive approach to winemaking, Peter believes attention to detail is essential at every step of farming and making wine. His approach relies on observing, questioning and responding to the nuances of each vintage, yielding honest and confident wines of provenance. Peter’s near obsession with texture and purity drives decisions in the vineyard and innovation in the winery, evidenced by his experimentation with stone and ceramic vessels for fermentation and aging.

Mother’s Day High Tea ~ The Brasserie
$79.00PP ~ HIGH TEA | $145.00PP ~ TAITTINGER PACKAGE
Celebrate Mother's Day with a delicious high tea the entire family will adore in The Brasserie. A variety of sweet and savory treats all made and baked in house. Upgrade to a Taittinger Champagne package for an additional $80pp. Seats are strictly limited, so be sure to book.

Mother's Day Yum Cha ~ The Fifty Six
Join us for our first, delectable Mother’s Day Yum Cha Feast. A selection of some of our favourite items.
Two Seatings ~ 11am and 2pm
$95pp for Yum Cha (Wine Pairing Also Available for additional cost).
Unfortunately, we are unable to cater to Gluten-Free Dietary Restrictions.

Voyager Estate - Cellar In The City ~ Club Felix
This May, we’re bringing a taste of Margaret River to Brisbane with an exclusive Cellar Door experience.
Join us at the beautifully restored inner-city oasis, Naldham House, for an evening of wine tasting featuring a curated selection of Voyager Estate pours, from limited releases to upcoming vintages.
Our team will be there to share the stories within each glass, alongside delicious grazing boards. After your 45-minute session, keep the night going with dinner at The Brasserie or The Fifty Six in the Naldham precinct.
Spaces are limited, book early to secure your spot.
Date & Time
Thursday 1st May, 2025
5pm, 6pm & 7pm
Location
Club Fèlix
Naldham House
33 Felix St, Brisbane QLD
Cost
$45 per person, including a guided tasting and shared bites
Enquiries
For more information please contact the team via thefold@voyagerestate.com.au or 08 9717 9108.